Dinner tonight - - -

[justjohn]

Ok guys,

Tonight it's barbq time. Bar B Qued boneless ribs baked in the oven,

Sauerkraut stuffed pierogi, red cabbage coleslaw and a good New York Jewish Rye Bread.

Englands Newcastle Brown Ale before and Cockburn's fine Ruby Porto after dinner.

We'll keep it simple for tonight.


Last night I was eaten out of house and home. Had 2 golabki left for lunch.

[rdywenur]

JJ........ I think you need a new hobby. Not how to torture the forum with Tongihts Specials......or you can adopt me. ;D ;D ;D (now to go eat my lowly little meal since you got me hungry) ...sauerkraut pierogi are my favorite too